:: Liquor Quick Irish Cream

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Liquor Quick Irish Cream
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our price: 4.95

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Irish Cream is a blend of Irish Whisky, cream and chocolate.

Instructions: Pour the contents of this bottle and 1 cup (200 g) of granulated sugar into a 34 fl. oz. (1 L) bottle. Fill with 26 fl. oz. (750 mL) of 25-30% alc./vol. grain alcohol, neutral vodka or fermented (& filtered) LIQUOR QUIK SuperYeast. Shake until the sugar has completely dissolved. Before serving, blend 1 fl. oz. (29 mL) of whipping cream into 4 fl. oz. (115 mL) of Irish Cream. Refrigerate any unused liqueur for a maximum of 1 week.

Makes 30 fl. oz. (870 mL). Product of the EU.

Ingredients: Natural extracts, essences, oils and caramel color.
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